Today, a day off from the Blogging from A to Z Challenge to feature some local food from yesterday's indoor Binghamton, New York Farmers Market.
Mushrooms. Yes they tasted better than supermarket - spouse, who loves to cook, commented on their texture. They were organic, too. We had passed them by all winter, but spouse finally decided to buy some. Why did we wait so long?
Trout (smoked and fresh). We bought both and had the fresh trout last night. Would you like the recipe for the trout spouse used? Let me know in the comments, and I might work it into an April post.
In April, my one free day from the Blogging from A to Z Challenge, I will feature either a "Local Sunday" or a "Spring Things".
Tomorrow, it's back to the Blogging from A to Z Challenge.